Every Recipe at Amellal Table

Hearty soup with three beans, crisp vegetables, and tangy vinaigrette flavors. Ready in 40 minutes.

Hearty soup with creamy sweet potatoes, black beans, and aromatic spices for a warming, nutritious meal.

Silky celery soup blended with fresh herbs, butter, and cream. Vegetarian and gluten-free comfort in under an hour.

Simmered mung beans with warming spices, carrots, and celery. Vegan and gluten-free comfort in every bowl.

Velvety soup made from oven-roasted seasonal vegetables, bringing out natural sweetness and rich depth of flavor.

Spring shakshuka with peas, broad beans, asparagus, and eggs in lightly spiced tomato sauce for a vibrant main dish.

Tender potatoes and seasonal vegetables simmered in savory stock. Comforting, nourishing, and ready in 55 minutes.

Nutty tempeh and colorful vegetables tossed in savory Asian-inspired sauce, ready in 30 minutes.

Traditional Japanese comfort with probiotic miso, silky tofu, and seaweed in warming dashi broth.