Home Cooking Flow

Tender dough balls coated in cinnamon sugar and butter baked to golden perfection.

Crisp bread with creamy smashed peas, chicken, and chili flakes.

Traditional Japanese comfort with probiotic miso, silky tofu, and seaweed in warming dashi broth.

Tender chickpeas in creamy coconut sauce with aromatic spices for a warming plant-based meal.

Poached eggs simmered in spiced tomato sauce with peppers, onions, and aromatic cumin, paprika, and coriander.

Hearty soup with three beans, crisp vegetables, and tangy vinaigrette flavors. Ready in 40 minutes.

Hearty soup with creamy sweet potatoes, black beans, and aromatic spices for a warming, nutritious meal.

Tender potatoes and seasonal vegetables simmered in savory stock. Comforting, nourishing, and ready in 55 minutes.

Silky celery soup blended with fresh herbs, butter, and cream. Vegetarian and gluten-free comfort in under an hour.